Crown Maple Rich Amber Color bring to mind the sights and smells of late fall and early winter; Experience aromas of gingerbread and roasted chestnut with flavors of rye, butterscotch, and spice. You can get this exact same LTD Edition syrup from Costco for $14.99. Didn't think that could be improved upon until I tasted the real deal aged in a Bourbon Barrel! The flavor from the bourbon barrels is absolutely heavenly! Crown Maple has been one of the leading pure maple syrup brands for years. Maybe we'll have to figure out how to make this stuff ourselves with Trader Joe's Maple Syrup and some Bulleit. Described by The Wall Street Journal as “soul-stirring”, the Crown Maple Bourbon Barrel Aged organic maple syrup is estate-produced in NY’s Hudson Valley and showcases distinctive aromas and flavors of maple, bourbon, smoky oak, graham cracker, brown butter & creamy vanilla with exceptional layers of luxurious flavors. For sales please contact us at (845) 877-5160 The Crown Maple Syrup is aged in barrels so that the syrup soaks in all the flavor if the Oak. The Crown Maple Guide to Maple Syrup - How to tap and cook with nature's original sweeter by Robb Turner with Jessica Carbone released next month by Abrams is surely a sweet book! (And I hardly drink...only a glass of red wine sometimes with dinner. Find helpful customer reviews and review ratings for Crown Maple Syrup with Robust Flavor Bourbon Barrel Aged LTD Edition 25 FL OZ at Amazon.com. The company was established by Robb Turner in 2010. This pairs artfully with the exotic twist of saffron-vanilla yogurt. I bought a small bottle first then I bought this larger bottle. Happy Happy Joy Joy!!! A perfect balance of sweetness and spice with Crown Maple® syrup reduced to a glaze and drizzeld over warm poached pears encrusted with pistachios. Is what I tell myself. We start with our signature Crown Maple sugar to deliver mouth-watering caramelization and elevate it further with black pepper, salt, garlic powder, onion powder, Spanish paprika … We certainly did. I just LOVE it!! All photos, opinions and recipes are my own unless otherwise stated. Your recently viewed items and featured recommendations, Select the department you want to search in, Reviewed in the United States on March 3, 2018, I am a maple syrup aficionado and addict, and this is the most DELICIOUS maple syrup I've ever had! The flavor from the bourbon barrels is absolutely heavenly! Reviewed in the United States on February 1, 2020. I bought this as a gift ahead of time and in a month and a half the syrup (still sealed) grew significant mold. It is so good I take it by the spoonful like medicine...it is that deep and rich in flavor. © 1996-2020, Amazon.com, Inc. or its affiliates, Reviewed in the United States on October 23, 2018. Have to get organic everything and recipes started calling for maple syrup as the sweetener. Have to hide this Maple Syrup when friends come over !!! I don't eat pancakes or waffles too often but certainly this syrup on top of (any dessert!) You will never go back to just Maple Syrup!! The aromas of crown maple amber color and rich taste syrup bring to mind the sights and smells of late fall and early winter. I bought a bottle of Crown maple syrup and saw they have replaced the cork stopper with a plastic screw on cap. I expect bourbon barrel-aged maple syrup to be more expensive due to the aging process and the packaging costs for this final product are high quality, but sorry, for the price of this maple syrup I received, I have to give it an average rating. Reviewed in the United States on October 9, 2020. Highly recommend. Reviewed in the United States on August 25, 2016. ), Reviewed in the United States on February 20, 2020. Delicate flavor. Crown Maple is a pioneer in the field of ‘maple syrup production’ and sets the standard for maple in ‘quality, purity and taste through singular, certified-organic maple products’.Crown Maple products are made from trees grown in ‘estate-owned forests comprising of the Taconic Hardwood Tree species’. Reviewed in the United States on September 16, 2017. Experience aromas of gingerbread and roasted chestnut with flavors of rye, butterscotch and spice. like a really good vanilla bean gelato must be outstanding! So, for everything that gets it to the table, the manufacturer cannot be faulted. Crown of Duchess County, New York is probably the first artisan maple syrup maker I became aware of, and certainly the first brand I … Please make sure that you are posting in the form of a question. What’s been released now is an expended offering, with the initial limited run of whiskey being sold out in 48 … The Glass bottle came safely packed in stiff cardboard, and the cork 'lid' is charming. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. It's a mass produced product and there's nothing wrong with that, except the Amazon price. If you're a maple syrup connoisseur I think you will like this!! Reviewed in the United States on March 14, 2019. Then I went organic. I'd secretly love to drink the whole bottle! "Too Bourbony for breakfast? Crown Maple Syrups are from the Crown Maple Estate in Dover Plains, NY in the Hudson River Valley; and for me they surpass maple syrups from Canada, Maine, Vermont, New Hampshire, etc. I avoid most simple carbs so this syrup helps bc it's very flavorful. It also analyzes reviews to verify trustworthiness. thanks guys, gonna put me in the poor house. I find it to be rather bland, having only a hint of maple flavor. It makes these dishes exquisite. That this is aged in Bourbon barrels as opposed to having flavorings or bourbon added in or cooked in sury sets this apart from others. This page works best with JavaScript. Maple syrup is supposed to taste strongly of...MAPLE! A little out of the way but worth the trip I enjoyed the tour of the place And learned how maple syrup was made Staff was very courteous and pleasant A good way to spend the day Date of visit: September 2018 However, if you are looking for a strong hint of Bourbon, I think you'll be disappointed. I would give this 5 stars if it wasnt so darn expensive. Get the latest updates on new products and … Just a note though, this definitely is not your typical syrup from the grocery store, is a little thinner than you are probably used to and it is not as sweet as what you would buy in the store. True, the glass is thick and heavy, worthy of positioning at eye level so it's clearly visible when the refrigerator door is opened (refrigerate after opening) and easy to grab when you're ready to mix into a cocktail, include in a recipe, or use as a syrup for pancakes, waffles or French toast. in quality and taste. Maple syrup can also be kept in a freezer. The classic sweet stuff turns extra delicious and slightly smoky after spending up to a year in charred whiskey barrels, turning up the volume on vanilla and caramel flavors. We love real Vermont maple syrup. Bourbon Maple PERFECTION, off the CHARTS good!! The flavour of maple is strong from nose to finish and is sure to satisfy even the most snobby of maple enthusiasts. :) I am glad they enjoy this, will have to try the other flavors. The sap used to produce maple syrup comes from tapped maple trees in areas ranging from the Hudson Valley to Western Vermont. I bought a small bottle in the grocery store ~ reminded me of my childhood ~ Nope! It would definitely be one of the best maple syrups I've had here in Wisconsin. On my purchase the plastic cap was damaged and hidden by the wrapper over it. I was hoping for something a little more like the rush of maple sugar candy I ate as a kid, and got instead a sort of 'weak sugar syrup' instead. Used this instead of the cheap store bought kind (you know the one with the LOG house on the label, Reviewed in the United States on January 20, 2018. I've used Log Cabin, I've used Lakanto, other varieties of 'table syrup,' and I've tried this. It does have a healthy bourbon taste, but if I'm eating carb bombs with liquid sugar and butter, am I really worried about alcohol? What I regret about the purchases is that the syrup is very thin in viscosity, not much thicker than bourbon itself, perhaps a shade darker, and it's not robust. You can taste the difference. 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